"Ammede Mol" - in malayalam means "Mother's daughter" - our mothers have taught us to savor and cook food, to nourish our bodies and soul. As mothers, we pass this onto our daughters, hoping that they cherish this bond as much as we do.
"Ammede Mol" is a celebration of the mother-daughter relationship. As a food blog, it aspires to be a reservoir of age-old family recipes passed down from generations and of new recipes that we have tried and tested in our everyday cooking.
